roth-bar-roast,

Roth Bar Roast

Every Sunday from 12pm

Enjoy a Sunday afternoon with delicious food at Roth Bar with our hearty roast featuring beef from our farm, accompanied by seasonal vegetables, horseradish, and rich gravy. For our vegan and vegetarian guests, enjoy our smoked aubergine, infused with a deep, smoky flavour from our fires.

Pair your meal with wine from our vineyards, local beer, cider, or soft drinks, and finish with a cocktail or digestif. The perfect way to relax on a Sunday!

Sample Menu

Durslade beef, roast potatoes, seasonal vegetables, horseradish, gravy 20.00

Smoked aubergine, roast potatoes, seasonal vegetables, horseradish, gravy (v) 20.00

Served alongside our full bar menu.

Related posts

All news