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Roth Bar Roast
Every Sunday from 12pm
As we enter the autumn season, join us every Sunday for a delicious, hearty roast featuring beef from our farm, accompanied by seasonal vegetables, horseradish, and rich gravy. For our vegan and vegetarian guests, enjoy our smoked aubergine, infused with a deep, smoky flavour from our fires.
Pair your meal with wine from our vineyards, local beer, cider, or soft drinks, and finish with a cocktail or digestif. The perfect way to relax on a Sunday!
Menu
Durslade beef, roast potatoes, seasonal vegetables, horseradish, gravy 20.00
Smoked aubergine, roast potatoes, seasonal vegetables, horseradish, gravy (v) 20.00
Served alongside our full bar menu.